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Sweet and Sour Lime Pickle goa


3 dozens sour limes
1 big bottle vinegar
1 cup salt
4 cups sugar
Boil the limes in water till they turn slightly soft. Drain out the water. In a separate pan put 1 cup water with 1 cup salt. when crystals form, add half the vinegar and boil for 5 minutes. Heat half the cup sugar till it turns into a brown syrup. Add the remaining vinegar stirring all the time and sugar and boil till the syrup turns thick. Add vinegar salt mixture and limes. Boil for 5 minutes. Coll and bottle. Use after 5 days.

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